Broccoli is a green vegetable with a reputation and is grown and eaten all over the world. It is often nicknamed "little tree" thanks to its light green stalk and tightly clustered, dark green flowering head. The plant thrives in cool weather, making it a winter and spring vegetable. Broccoli is highly appreciated by many experts because of its high vitamin content and anti-cancer agents. In addition, it’s a fast and easy-to-grow crop, do you want to know how to plant them?

Common name: Broccoli
Botanical name: Brassica oleracea var. italica
Family: Brassicaceae
Plant type: Biennial, annual, vegetable
Sun exposure: Full sun
Soil type: Moist, loamy, well-drained
Soil pH: Acidic, neutral
Hardiness zones: 2–11 (USDA)
Native areas: Mediterranean, Asia